Maki Drinks
Specialty
Cottage Mojitos- Rum mixed with fresh lime, simple syrup, crushed mint with a splash of soda.
Cottage Lemonades- FireFly Vodka mixed with fresh lemonade or Watermelon Vodka mixed with fresh cubed watermelon.
Pisco Sour- A peruvian brandy-like distilled from white muscat grapes. This is the national drink of Peru. Blend of lime juice, simple syrup and dash of egg white. Passion fruit also.
Caiprinhas- Brazil's national drink, made with cachaca, simple syrup and lime.
Watermelon Martini,- Kettle One muddled with fresh watermelon.
Pomegranate Martini- Ketel One, fresh lemon juice and pomegranate.
Espresso Martini- Espresso, Stoli Vanilla, Creme de Cacao
Cottage Classic- Kettle One dirty martini, slighty dirty with bleu cheese stuffed olives.
Cottage Sangria- Sangria with a hint of blackberry.
Cuzquena- Imported Beer from Peru.
Full Bar Available
Maki io Chef Darwin's Menu Preview
Beef Ceviche 11.25
Sliced beef sirloin, marinated with lime juice, aji panca sauce, orange juice, red onion,
Cuzco corn and topped with purple potato chips
Camarones Al Ajo 15.00
Chef Darwin’s “Piri-Piri” spiced shrimp with yucca
(Piri-Piri means African Chili)
Anticuchos 13.00
Beef brochettes, Ta-ca-cho (mashed crispy green plantains with garlic) and chimichurri sauce
Arroz Con Pato 22.00
Grilled duck breast, cilantro and green pea beer risotto, with red pepper relish
Lomito Al Jugo 19.00
Stir fry beef tenderloin with tomatoes, onions, cilantro and soy sauce, served with fries and rice
Skirt Steak 22.00
Over sweet plantains, beef relish with Chef Darwin’s signature chimichurri
Teriyaki Mahi Mahi 22.00
Baked Mahi with yellow pepper mashed potatoes and coconut lemongrass sauce
Cottage Cod 21.00
Cod stewed spicy tomatoes, chorizo & rice wrapped in plantain leaf and garnished with Cuzco skewer
